Marta is a lively restaurant from Chef Lena Ciardullo, inspired by the tradition of rustic Roman pizzerie, the local haunts that churn out thin, crackly-crusted pizzas into the late hours of the evening. Located at The Redbury New York hotel in the growing neighborhood north of Madison Square Park, Marta reimagines and invents thin-crust pizzas both classic and new, and celebrates the Italian tradition of cooking seasonal specials “alla brace”—over open embers. Marta is open for lunch and dinner seven days a week.

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