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  • Join Us On The Patio

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  • Wood-Fired Mains,
    Crackly-Crusted Pizzas

    Food cooking on the grill Make a Reservation
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  • Serving up lunch, dinner, and happy hour every day

    Table spread of pizzas and appetizers
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  • Host Your Event With Us

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    • About

    Inspired by the rustic cooking of Rome and the season’s freshest local produce, Marta is known for family-style roasts, grilled seafood, and vegetables cooked over an open fire, alongside thin, crackly-crusted pizzas.

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    Menus

    Chef John Poiarkoff's seasonal menu highlights family-style roasts and chargrilled vegetables cooked atop our wood-burning grill to accompany our thin, Roman-style pizzas.


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